Willowbrook Farm

Serving Suggestions with Traditional Champ

Instant Serving Suggestions

1. Top with 1 dsp fresh pesto.

2. Sprinkle with grated cheese and freshly ground pepper.

3. Pan fry 1 red onion and 1 dsp olive oil plus 1 tbsp honey until crispy or blackened. Then serve over the mashed potato for a Mediterranean mash.

4. Cook 3-4 rashers of back or streaky bacon in the pan until crispy then sprinkle over the hot mashed potato.

5. For a real summery feel, coarsely chop 1-2 dsp of your favourite herbs e.g. flat leaf parsley, basil leaves, chives or coriander and sprinkle over the mash before serving.
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